Sottimano Barbaresco Pajore 2004

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Sottimano Barbaresco Pajore 2004

Sottimano Barbaresco Pajore 2004 is one of the wave of fantastic 2004 Barbaresco wines. Sottimano Barbaresco is rightly lauded in Barberesco circles but still remains under the radar here in the UK mostly because of a very poor distribution. However, in Italy and in the USA Sottimano enjoys a growing reputation with the 2006 range taking that next step up and three of their Barbaresco’s holding their heads up with the very best producers and scooping huge scores with Antonio Galloni at the Wine Advocate.
Sottimano produce an array of Barbaresco wines and some of the others, Curra and Fausoni namely, do enjoy some distribution here but it’s the Pajore I got to taste last night and I thought would be of most interest to Wine90 readers looking for fine wines at bargain prices.

A small producer on the borders of Nieve and Barbaresco, Sottimano is one of the fastest improving producer in the Piedmont and as such you can still purchase their top cuvee Barbarescos for sub £40 prices and even sub £30 here and there. Father and son team, Andrea and Rino Sottimano create hedonistic, long lived Barbaresco wines that will surprise you with their quality even among the entry level bottles. Perfectionists, Andrea and Rino produce four very distinct Barbaresco wines that will appeal to old school and new school Nebbiolo fans.

The Pajore is a the most elegant and traditional of the four and pleases traditionalists among the Gambero Rosso judges as in excellent vintages the Pajore can scoop the odd Tre Bicchiere award now and then. Those preferring a less aggressive, floral Barbaresco will prefer the Fausoni and it’s these two wines that really divide Sottimano fans. If you like big, extracted Nebbiolo then the Curra would be the choice of the typical American palate (how dare I say such a thing!) and lastly the Cotta is a more spicy affair and a great foodies wine.
Sottimano Barbaresco Pajore 2004BUY – €39A dark ruby red verging on purple, no hint of age here. The Pajore explodes on the nose after a good few hours in the decanter the wine was bursting with currant, chocolate, dark cherries, cloves and a real floral note on the end. The Pajore palate is luscious, still exceptionally concentrated and powerful, red fruits dance on your tastebuds for close to a minute on the finish. Far too young but at €39 you don’t feel like you shot Bambi, a 6 pack contender; the evolution here will be fascinating. 94 Points

Where can I buy this Wine?
Europeans – Vinpiu – €39
Americans – The Wine Connection – $49
Brits – Vinpiu – £36

Leave a Comment

Having some great Twitter wine tips coming my way over the last few days. What wine have you been enjoying these past 7 days?

6 Comments Add yours

  1. Dom says:

    An excellent wine week here and a trip to vinopolis too. Two Gevrey Chambertins and a Cali Merlot.

  2. Raymond Guitterez says:

    Opi Malbec 2008 = full of spice and raw tannins. lovely.

  3. TTG says:

    2006 Domaine des Roches Neuves Saumur-Champigny. A big cab franc.

  4. Munro says:

    I love this wine blog and have been reading it for some time. Lately I've been drinking more and more Italain wine and coincidentally recently tasted a Sottimano Barbaresco but don't have anything much to compare it to. Having that US palate I suppose I was bound to like it.

    There hasnt been anything USA on here for a while, are you only tasting Italian wines again??

  5. Anonymous says:

    No choice but Jura. KK

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